Happily Disposed in the Most Elegant Taste


Heywood, County Laois has featured here before (See To Smooth the Lawn, To Decorate the Dale, May 12th 2014), the focus on that occasion being primarily the terraced gardens designed by Edwin Lutyens in 1906. However, both Lutyens and his client, Colonel William Hutcheson Poë, did not start with a virgin site. On the contrary, they were working within a landscape that had been carefully laid out more than a century earlier. The main outlines of the estate here were created by Michael Frederick Trench, son of the Rev. Frederick Trench. Of French extraction, the first of the family arrived in Ireland in 1631 and purchased the land and castle of Garbally, on the outskirts of Ballinasloe, County Galway: ultimately this line would become Earls of Clancarty. In the early 18th century, a younger son William Trench settled in Laois and acquired land there which was initially developed by his heir, the Rev. Frederick. The English antiquary Owen Brereton wrote of the property in 1763, describing it as ‘a sweet Habitation’ with ’24 Acres Walld round 10 feet high. The ground naturally in fine Slopes and Rising, large trees properly disperst, a River of very clear Water running through it. Pouring Cascades, upon which I counted near 100 Couple of rabbits & 100 of Brace of Hares which are in this Grounds…very extensive Views.’ Both the habitation and the grounds were enlarged by the Rev. Trench’s son Michael Frederick Trench who in 1773 built a new house which he named Heywood after his mother-in-law’s maiden name. A wealthy barrister and amateur architect, Trench is believed to have been primarily responsible for the building’s design although James Gandon may also have had a hand in the work. In 1771 a drawing was shown at the Society of Artists exhibition of the ‘Front of Mr Trench’s house in Ireland…from a design of Mr Gandon’s.’ On the other hand, Sir Charles Coote’s Statistical Survey of the Queen’s County (1801) states that the house was built after Trench’s own plan. A view of the building’s façade (c.1789 and attributed to James Malton) shows it to have been a neo-classical villa: this was engulfed by a much larger house in the late 19th century and the whole was destroyed by fire in 1950. We will probably never know.




If Michael Frederick Trench took an active part in the design of his country residence, the same is likely to have been true of landscaping the demesne which then followed. Heywood sits on high ground about a mile from the village of Ballinakill lying to the south-west. Trench laid out the grounds so that they could be enjoyed both from the windows of the house and during a drive or leisurely walk from the building down to Ballinakill. Large earthworks had to be undertaken in order to create a suitable landscape: today the Lutyens terraces (which sit directly below where formerly stood the house) rest behind large buttressed stone walls. When Samuel Lewis published his Topographical Dictionary of Ireland in 1837, a year after Michael Frederick Trench’s death, he was able to call Heywood a ‘richly varied demesne ornamented with plantations and artificial sheets of water.’ In contrast to the classical severity of the building, the grounds were deeply romantic, and resolutely looking to the past. Setting the tone, the main entrance featured gates set between a pair of Gothic polygonal towers, their rooflines generously castellated. From here the drive winds to the first folly, a slim hexagonal gothic column of limestone column which serves both to commemorate Trench’s close friendship with his distant cousin and fellow-patron of the arts Andrew Caldwell, and also to mark the distance to various locations including Ballinakill and – somewhat further away – Dublin. The column is also close to the point where the first of three lakes rises: these follow close to the line of the drive, with a number of (now over-grown) rustic bridges allowing views down to the village. Moving close to the latter and in contrast to the gothic column one reaches a plain classical gazebo called Claude’s Seat, its name perhaps derived from Claude Lorrain whose pastoral scenes are evoked by the view across a lily-strewn lake. Directly behind the building is a small chamber with the remains of plaster stalagmites on its coved ceiling: this may have served as a hermitage.




Moving back towards the house, on a bluff above the drive and facing each other are two more substantial Gothic follies created by Michael Frederick Trench. One of these is a small sham castle with circular corner towers and castellated parapets. A triple lancet-arch window lights the modest interior, with a corresponding arched opening beneath. Directly opposite is can be seen what are intended to look like the ruins of a mediaeval church; the fine traceried windows are said to be 15th century and to have been brought from the former Dominican friary at Aghaboe, some twelve miles away. Above both was another, more finished structure, a Gothic orangery built of red brick with limestone hood mouldings and obelisk pinnacles along the roofline. Today this is just a shell but other buildings that once could be seen in the Heywood demesne have gone altogether: for example, on a hillock to the south of the house stood an Ionic Temple of the Winds. For many years, this landscape and its diverse follies was neglected and allowed to fall into ruin, but of late much work has been done to clear back the vegetation and allow Trench’s original scheme be understood. As Sir Charles Coote wrote in 1801, ‘The demesne of Heywood deserves particular attention; except in the irregularity of ground, this charming spot had few natural advantages to recommend it to even the most experienced and judicious taste, which Mr Trench the proprietor must be acknowledged most eminently to possess. Nature has been so truly copied by him, that in none of the numerous elegant improvements is seen anything of artificial appearance. In each of the approaches the most delightful scenes are presented to the eye, and the senses of some voluptuaries would indeed be ravished with views of such exquisite beauty. The water, which appears from so many vistas, is all artificial and covered with wild fowl in the season. Several architectural ornaments of true classic merit are happily disposed in the most elegant taste; the ruin has all the appearance of gothic antiquity, and its view from several partial spots of the demesne has the best possible effect.’

One comment on “Happily Disposed in the Most Elegant Taste

  1. […] Achadh Bhó, meaning ‘field of cows’), has been briefly mentioned here before (see Happily Disposed in the Most Elegant Taste « The Irish Aesthete) in relation to Heywood, some 12 miles away, where a pair of mediaeval windows have been […]

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